Description
Routin Vanilla Coffee Syrup.
The sweet and intensely delicious flavour of Bourbon vanilla bean.
Highlighting the round and sweet notes of the Bourbon vanilla bean, an intensely vanilla, with lightly toasted notes
Routin’s 1883 syrup is made from carefully selected ingredients including natural cane sugar and pure Alpine water.
Recipe –
Vanilla Cappuccino, made with Routin Vanilla Coffee Syrup
Ingredients
2cl 1883 Vanilla syrup
3cl espresso
12cl whole milk
preparation
Warm up milk to an homogeneous foam with a steam nozzle.
Pour the syrup in a large cup and run an espresso, then pour hot milk.
Garnish with a toffee sauce draw.
